Discover the events taking place in Rutherford, NJ on any given day. You can search by date, type of event, organization hosting the event, venue and much more. The calendar of events may be viewed as: Photo, List, Month, Week, Day and Map.
Rutherford. All Day. Every Day.
October 27 @ 8:00 am - 5:00 pm
An event every week that begins at 8:00 am on Wednesday, repeating until August 25, 2021
One event on September 1, 2021 at 8:00 am
One event on September 8, 2021 at 8:00 am
One event on September 15, 2021 at 8:00 am
One event on September 22, 2021 at 8:00 am
One event on September 29, 2021 at 8:00 am
One event on October 6, 2021 at 8:00 am
One event on October 13, 2021 at 8:00 am
One event on October 20, 2021 at 8:00 am
One event on October 27, 2021 at 8:00 am
An event every week that begins at 8:00 am on Saturday, repeating until September 25, 2021
The Farmer’s Market will be held in the William’s Plaza Park Avenue on
Wednesdays 11:00am to 4:30pm July 7th – August 25th
Wednesdays 11:00am to 5:00pm September 1st – October 27th
Saturdays from 8:00am to 2:00pm beginning July 10.
*Please note: through August 25th Park Avenue will close to vehicles at 4:00pm for “Dining Out Rutherford.”
The Rutherford Farmer’s Market is returning for its 24th season. The market is sponsored by the Borough of Rutherford. The governing body welcomes the opportunity to support regional farmers by allowing them to market quality products in our downtown area. These markets provide the economic activity necessary to help preserve farmland, open space and a better quality of life in our region.
Our borough benefits because market patrons have access to fresh, high quality produce and our local businesses enjoy increased business activity.
As restrictions ease, the Borough requests that both vendors and patrons observe remaining NJ Department of Health and CDC public health guidelines and employ hygienic practices around food and other people at all times.
Vendors for this year include:
• Sy Grisconis Farm – Fresh produce
• Dr. Pickle – Pickles and brine cured products – Wednesdays